DI 8 NOV

SCA Introduction to coffee

The coffee world has more to offer than just preparing coffee. After all, before the coffee ends up in your cup, it has been planted, harvested, processed, traded, roasted and prepared. If you are going to work with coffee, it is not a superfluous luxury to know more about the origin of your product.

The Introduction to Coffee training is intended to introduce you to coffee and coffee production. If you don’t know exactly what you want to do with coffee yet – roast, prepare or sell – then this training will help you determine which direction suits you best.

The training is part of the SCA Coffee Skills Program. It is also included in the training programs.

The training courses are offered both online and in class. The number of participants consists of a minimum of 4 and a maximum of 10 participants.

The price of the training: €197.20 VAT exempt

This includes:

A reader
Lunch at training days

The invoice can be paid in installments, ask for the possibilities via info@koffieschool.nl

SCA Certification Fee: The training can be concluded with an online written exam. The costs for taking this exam are €25 and will be charged separately.

Language: English or Dutch When an English speaking participant registers for the training, it will be switched to English. If you object to this and you really only want to follow the training in Dutch, please contact us first: info@koffieschool.nl or 030-6336538. It is no longer possible to object after booking.

Exam: The written exam is taken online. Are you dyslexic or do you have another demonstrable reason why this is not possible for you, please indicate this when registering. We must request an exemption so that you can take the exam on paper or orally and with more time.

Retakes: You have 2 attempts for the online written exam. If you fail both attempts, and you still want to obtain the certificate, you must register again for the relevant training.

Belgian participants who fall under ‘paritair committee 118/220’ can appeal to Alimento for an allowance for this training

2023

5 april (Nederlands) (4 plekken)

11 april (3 plekken)

12 juni

14 augustus

31 augustus

Additional information

Certificering	SCA certified
Niveau	Beginner
Specialisatie	barista, Coffee roaster, Horeca entrepreneur, importer
Leervorm	Training
Subsidie	ALIMENTO

Andere vergelijkbare producten

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Sustainable Green Coffee

SCA Green coffee professional

REVIEWS

Michael Schot

 5/5

“Ik heb recent een La Marzocco Micra en Pico gekocht en kreeg de tip om voor een hands-on training de Koffieschool te benaderen. Dit heb ik gedaan en we hebben een 2 uurs personal training bij mij thuis geboekt. Dit was voor mij de ideale manier om door Joost een geweldige boost aan mijn barista skills te geven en mijn eigen apparatuur veel beter te leren gebruiken. Kortom een absolute aanrader!”

Ger Oosterhaven

 5/5

“Top cursus gehad bij de Koffieschool. Wat een enthousiaste en kundige docenten. Top team en ik kom zeker terug. Absoluut aanrader voor iedereen die professioneel of thuis de koffie wil verbeteren!”

Ron Keijzers

 5/5

“Enkele jaren geleden de koffieopleiding mogen volgen. Zeer recent een vervolg op deze basis. Het kennisniveau binnen de Koffieschool is zeer hoog. Samen met het enthousiasme en de wil om kennis over te dragen maken dit een top-instituut!”